I absolutely love the flavor of pumpkin and can’t go a day without eating almonds, so I found a way to include both in this delicious smoothie recipe. This recipe is full of fiber and nutrients and will help your body detox. This is also a smoothie for any season. While fresh pumpkin would be better in the fall, you can use canned pumpkin any time during the year. I hope you enjoy this one as much as I do!
1 Chiquita banana
2 tablespoons pumpkin puree
1 teaspoon ground pecans (grind in coffee grinder)
1/2 cup original almond milk
1/2 cup vanilla Greek yogurt (optional; if you don’t use yogurt, use 1 cup of almond milk)
2-3 ice cubes
Put everything into a blender and blend. Or use an immersion blender. Whichever you prefer! Yep, it’s that easy. And so delicious.